1.4Cr13 stainless steel construction provides sturdy, durable blades that resist corrosion and hold sharpness for long life. Heavyduty design for bone cutting: a powerful professional kitchen chicken bone scissors with elastic springs delivers strong, consistent cutting force, reducing effort when slicing through bones and tough joints. Comfort and control: handles made from 430 stainless steel and PP material are smooth and polished, with a bendable design to fit the hand for a secure, comfortable grip during extended use. Safe storage: a specially designed manual safety lock keeps blades closed when not in use, preventing accidental injuries and making storage easier. Key benefits Durable blades that stay sharp and resist corrosion, suitable for frequent kitchen use. Strong cutting power with springs to maintain performance and reduce hand fatigue. Ergonomic, smooth handles for easy grip and precise control. Safe, convenient storage with a builtin safety lock. Use scenarios Deboning and portioning chicken or other bonein poultry during meal prep, enabling clean cuts with minimal effort. Trimming and separating bones, cartilage, and tough joints in meat preparation for recipes requiring boneless or portioned cuts. General heavyduty kitchen tasks that involve cutting through tougher meat with bones, where precise control and reliable strength are valuable.