Allinone fermentation device for yogurt natto and rice wine Versatile allinone yogurt maker that allows you to produce yogurt, natto and rice wine with simple controls for fermentation time to explore different flavors and textures Fixed fermentation time settings: It has set fermentation times for yogurt, natto and rice wine. Yogurt fermentation takes up to 18 hours, natto up to 36 hours, and rice wine up to 48 hours Generous 1 liter capacity: Spacious 1 liter stainless steel container enables you to make ample quantities in a single cycle Intelligent microcomputer control: Equipped with a microcomputer chip and thermistor for precise temperature control to achieve consistent fermentation results Durable and easy to clean: Stainless steel container offers long lasting durability and straightforward maintenance in a compact kitchen footprint Practical design and performance: Simple controls provide reliable operation and steady performance for everyday use and DIY culinary projects Use scenarios: Daily yogurt production for breakfast smoothies and snacks with fresh probiotic yogurt Natto preparation for traditional Japanese meals or natt style toppings Smallbatch rice wine experiments to explore different fermentation levels and flavor profiles