Experience the natural goodness of organic coconut flour crafted from the finest selected organic coconuts. This premium flour offers a wholesome, nutrient-rich alternative to traditional wheat and grain flours, making it an excellent choice for those seeking healthier baking options. With its naturally gluten-free and high-fiber composition, Biona Organic Coconut Flour supports digestive health while providing a subtle, delicate coconut flavor that enhances both sweet and savoury recipes. It is low in carbohydrates and rich in healthy fats, making it suitable for a variety of dietary lifestyles including paleo, keto, and vegan. This versatile flour is perfect for baking cakes, cookies, muffins, pancakes, and breads. It also works well as a thickening agent for sauces, soups, and stews, adding texture and nutritional value without overpowering other flavors. 100% organic, sustainably sourced coconut flour Gluten-free, grain-free, and paleo-friendly High in dietary fiber and healthy fats Low glycemic index, suitable for low-carb diets Ideal for sweet and savoury baking, as well as cooking Elevate your culinary creations with the natural, wholesome qualities of Biona Organic Coconut Flour. Whether you are crafting indulgent desserts or nutritious meals, this flour delivers exceptional taste and health benefits in every dish.